When Amy sent us a photo using our Keto Low Carb Sandwich and Burger Buns to make breakfast sandwiches, we were impressed. We've used them for hamburgers, Amy's Chicken and Herb Burgers, and sloppy joes, but it never dawned on us to use them for breakfast. We made a...
DITCH THE BREAD Remember when you were a kid and you made your first toad-in-the-hole? Grabbing a piece of white bread, you’d press a small juice glass into the soft center to create the hole for the egg, then put a chunk of butter in a frying pan and wait until it...
WHY WE LOVE PUMPKIN BREAD It’s the end of August, so yes, we’re rushing the season a bit, but why not – fall is our absolute favorite time of the year! Warm days and cool nights bring a lovely crispness to the air, and we finally get to wear our warm and comfy...
ONE OF THE MOST VERSITILE VEGETABLES OF ALL TIME: ZUCCHINI! Our garden produces copious amounts of zucchini year after year. Every time my husband walks in with another basket of zucchini, I sigh. Now what? Why, this time we make zucchini bread, of course. For more...
At My Keto Home we're huge muffin fans! But as all you keto/low carb cooks out there realize, baking without white flour and sugar can be difficult. We decided we were up for the challenge. Our latest recipe: Keto/Low Carb Almond Poppyseed Muffins. We're also a huge...
WHY YOU'RE GONNA LOVE OUR KETO GUACAMOLE RECIPE Our guacamole recipe is a snap to make and absolutely the best tasting guac we've ever made. We use only fresh ingredients: avocados, lime juice, red onions, cilantro, jalapeños, and tomatoes, (with a little added kick...
A keto-lover's dream - deviled eggs. While the culinary designation, "deviled," means foods that are highly seasoned, spicy, or hot, these melt-in-your-mouth bites of creamy deliciousness can only be described as pure heaven!This basic recipe comes from my mama, but...
On a weekend morning, there's nothing like the aroma of homemade waffles to get your family out of bed. Like my mama before me, reaching for a box of Bisquick pancake and waffle mix was second nature. And then I checked out the carb count. Ugh. One-third cup of mix...
... Amy loves to entertain. When guests spend the night at the Shuebach family home in upstate New York, she rolls out the red carpet. You can find me sitting at the kitchen bar with my coffee, watching her spin her magic. It’s one of the many advantages of grownup...
Mike and I have been tweaking this breakfast shake for over a year. We've had some epic fails - too bitter, too thin, too thick, and sometimes a less-than-appetizing color and taste. I'm happy to report our efforts paid off! This shake has everything - nutrition,...
Hi, I'm Joanie. I'm so happy you're here! There's so much noise out there regarding the keto diet, I thought a clean, user-friendly platform was in order. That's what we've designed here! Any dietary change is tough, but MyKetoHome has made it a little easier. For a deeper dive into the science of keto, head over to our blog ... if you don't need convincing, just click on a recipe and discover how delicious healthy can be.
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Every now and then after dinner, husband, Mike, enjoys drinking bourbon neat. That means straight-up, no ice. He’s offered me a taste and my reaction has always been the same no matter the brand: I make an ugly face while shaking my head, and utter something that...
In our house, we love our brownies rich, dense, and fudgy. We’re also a big fan of dark chocolate – fewer carbs in dark chocolate than milk chocolate, and more nutrition which is right up our keto alley. Our Best Keto Fudgy Brownies has been on our to-do list for...
CLOSING SITE SOON
Dear Friends,
The MyKetoHome website will be closing soon. If you have favorite recipes you'd like to save, print, or download to a thumb drive, you may access the full site until April 17, 2023.
Thank you to all my loyal followers. It was a pleasure getting to know so many of you!
