We’ve taken a holiday favorite and given it a fresh face with our Low Carb Fresh Green Bean Casserole. We’re guessing the traditional casserole (canned green beans, cream of mushroom soup, milk, a little pepper, and a topping of crispy fried onions) has...
WHAT IS A TURKEY TENDERLOIN? A turkey tenderloin is a boneless, skinless portion of the turkey breast, and a perfect replacement when it’s not practical to roast a whole turkey. There always seems to be too much leftover meat when we roast an entire turkey, and...
DITCH THE BREAD Remember when you were a kid and you made your first toad-in-the-hole? Grabbing a piece of white bread, you’d press a small juice glass into the soft center to create the hole for the egg, then put a chunk of butter in a frying pan and wait until it...
Shallots and chopped sage browning in butter. OH MY – the aroma, the flavor! Why we’d pour that on a plate and lick it off, but today let’s pour it over juicy pork chops instead. Our luscious keto pork chop recipe is easy to prepare, and takes only...
Amy’s hosting skills are legendary. For example: On a visit to the Shuebach farm this past spring, Andrew was outside grilling chicken and steaks as I sat at the kitchen island watching Amy whip-up this vegetable side dish in a matter of minutes. I almost forgot...
