Go Back
–+ servings
Print Recipe
5 from 3 votes

Cheesy Sour Cream Cauliflower Rice

Scrumptious low-carb/keto side dish using cauliflower rice, butter, sour cream, and cheddar cheese. Similar in taste to stuffed baked potatoes, but only 2 net carbs per serving! The perfect comfort food when you only have a few minutes to spare.
Prep Time6 mins
Total Time6 mins
Course: Side Dish
Cuisine: American
Servings: 8 people
Calories: 148kcal
Author: Joanie Robach

Ingredients

  • 12 ounces fresh or frozen riced cauliflower Green Giant frozen organic riced cauliflower from Costco is great when you're in a hurry.
  • 2 tablespoons butter
  • 1 cup full-fat sour cream
  • 1 cup shredded cheddar cheese I use extra sharp.
  • salt
  • freshly grated pepper

Instructions

  • Place 12 ounces frozen or fresh riced cauliflower in a casserole dish in microwave. Cook on high for 4 minutes. Do not add water.
  • Add butter and microwave for additional 1 minute. Add sour cream and cheddar cheese. Stir until mixed. Salt and pepper to taste.

Notes

8 servings

Nutrition

Calories: 148kcal | Carbohydrates: 3g | Protein: 5g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 37mg | Sodium: 148mg | Potassium: 182mg | Fiber: 1g | Sugar: 2g | Vitamin A: 410IU | Vitamin C: 20.8mg | Calcium: 143mg | Iron: 0.3mg